Recipe: Tasty Gulai Daging Sapi

Gulai Daging Sapi.

You can cook Gulai Daging Sapi using 27 ingredients and 4 steps. Here is how you cook it.

Ingredients of Gulai Daging Sapi

1. Prepare 1 kg of daging sapi.
2. It's 2 btg of bawang prei iris.
3. Prepare of Bumbu aromatik:.
4. Prepare 2 lbr of daun salam.
5. Prepare 2 btg of serai geprek.
6. Prepare 5 lbr of daun jeruk.
7. It's 5 bh of cengkeh.
8. You need 1 bh of kayu manis uk 7 cm.
9. Prepare 4 btr of kapulaga.
10. It's 3 btr of bunga bintang.
11. You need of Bumbu halus:.
12. Prepare 10 siung of bawang merah.
13. It's 7 siung of bawang putih.
14. Prepare 1 ruas of jahe.
15. You need 1 ruas of lengkuas.
16. You need 3 btr of kemiri sangrai.
17. You need 1/2 sdt of pala bubuk.
18. It's 1/2 sdt of lada bubuk.
19. It's 1/2 sdt of jintan bubuk.
20. Prepare 1 sdm of kunyit bubuk (bisa ditambah jika kurang).
21. It's 1 sdm of ketumbar bubuk.
22. Prepare 3 sdm of koya kelapa.
23. Prepare 1 keping of kecil gula merah.
24. It's secukupnya of Gula dan garam.
25. You need of Pelengkap:.
26. It's of Bawang goreng.
27. You need of Acar.

Gulai Daging Sapi instructions

1. Bersihkan daging dan potong sesuai selera, cuci bersih..
2. Haluskan bumbu, panaskan wajan dgn sedikit minyak masukkan bumbu halus dan bumbu aromatik, aduk rata, tumis hingga harum, masukkan daging, aduk merata hingga berubah warna..
3. Tambahkan koya kelapa dan gula merah aduk merata, tambahkan air, gula dan garam aduk biarkan mendidih..
4. Jika sudah mendidih tes rasa, tutup wajan matikan api, biarkan 30 mnt, setelah itu didihkan lagi selama 7 mnt buka tutupnya, cek daging jika kurang empuk bisa tutup lagi dan matikan api selama 30 mnt lg. Setelah empuk sajikan gulai dg taburan bawang goreng..

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